High Holler Mountain Reserve is a distinctive 107-proof Appalachian whisky that celebrates the Scots-Irish tradition of American whisky-making. This unique blend combines single malt, wheated, and farm-to-glass bourbon whiskies, all crafted using 100% pot-still methods to honor the original mountain distilling heritage of Appalachia.

Crafted by The Bardstown Bourbon Company and blended by Native Spirits in Bardstown, Kentucky, High Holler represents the restoration of a nearly lost folk art. Appalachia served as America's cradle of whisky-making, where Scots-Irish settlers brought their time-honored distilling traditions to the hills and hollows of the mountain region.

Tasting Notes

• Nose: Warm baking spices, fragrant crisp apple, vanilla undertones, subtle oak
• Palate: Peppery rye spice, sweet wheat character, caramelized apple, cinnamon, honeyed malt
• Finish: Medium to long with lingering spice, apple sweetness, oak tannins

Product Details

Perfect For

• Neat Sipping: Experience the full complexity of this Appalachian blend
• On the Rocks: Chilled to open up the apple and spice notes
• With Mountain Water: Traditional Appalachian serving style as intended
• Heritage Celebrations: Honoring American whisky-making traditions

Frequently Asked Questions

What does High Holler Mountain Reserve taste like?

High Holler Mountain Reserve offers a complex flavor profile with warm baking spices, crisp apple sweetness, and peppery rye notes. The blend of single malt, wheated, and bourbon whiskies creates layers of vanilla, cinnamon, and honeyed malt character with a medium to long spicy finish.

Is High Holler good for cocktails?

While High Holler can be used in cocktails, it's best appreciated neat, on the rocks, or with a splash of water to honor the traditional Appalachian serving style. The 107-proof strength and complex flavor profile make it ideal for sipping rather than mixing.

How should I drink High Holler Mountain Reserve?

High Holler is traditionally enjoyed neat, on the rocks, or with a splash of mountain water. Start with a small pour neat to appreciate the full complexity, then experiment with ice or water to find your preferred serving style.

What makes High Holler different from other American whiskies?

High Holler is unique as an Appalachian whisky blend that combines three distinct styles: single malt, wheated, and farm-to-glass bourbon, all made using 100% pot-still methods. This approach honors the original Scots-Irish distilling traditions brought to the American mountains.

Is High Holler Mountain Reserve worth the price?

High Holler offers excellent value for whisky enthusiasts interested in heritage American spirits. The 107-proof strength, complex blend of three whisky styles, and connection to Appalachian distilling history provide a unique drinking experience not found in mainstream American whiskies.

You must be 21 years of age or older to purchase this product.