Pine Bluffs Cantina Liquors is a straight bourbon whiskey crafted with an innovative triticale grain bill, bottled at 100 proof from Pine Bluffs Distilling in Wyoming. This unconventional bourbon combines 60% corn with 20% triticale—a hybrid of rye and wheat—creating a uniquely balanced expression that marries bold spice with creamy sweetness in every small-batch release.

Pine Bluffs Distilling represents Wyoming's pioneering spirit in American whiskey production, embracing unconventional grain selections and time-honored techniques. Their commitment to never chill filtering and always sweet mashing preserves the full character of their distinctive triticale-forward bourbon, showcasing how innovative grain bills can honor tradition while pushing boundaries.

Tasting Notes

• Nose: Peppery spice, honeyed grain, vanilla custard, baking spices, toasted oak
• Palate: Bold rye pepper, creamy wheat biscuits, caramel sweetness, cinnamon bark, buttery mouthfeel
• Finish: Medium to long with lingering spice, vanilla cream, warm grain character

Product Details

Perfect For

• Whiskey Collectors: Unique triticale grain bill makes this a distinctive addition to any bourbon collection
• Neat Sipping: Full proof and never chill filtered character shines when enjoyed straight
• Craft Cocktails: Bold spice and creamy sweetness create exceptional Old Fashioneds and Manhattans
• Gift Giving: Conversation-starting bottle perfect for bourbon enthusiasts seeking something different

Frequently Asked Questions

What does Pine Bluffs Cantina Liquors taste like?

Pine Bluffs Cantina Liquors delivers a unique flavor profile combining bold peppery spice from the triticale grain with creamy, biscuit-like sweetness. The triticale creates a "best of both worlds" experience, offering rye's characteristic spice softened by wheat's silky smoothness, all supported by traditional bourbon vanilla and caramel notes.

What makes this bourbon different from traditional bourbons?

This bourbon's distinctive character comes from its 20% triticale content, replacing traditional rye or wheat as the flavoring grain. Triticale, a hybrid of rye and wheat, provides both the bold pepper notes typically found in high-rye bourbons and the creamy mouthfeel associated with wheated bourbons, creating a uniquely balanced expression.

Is Pine Bluffs Cantina Liquors good for cocktails?

Yes, this bourbon excels in classic cocktails due to its 100-proof strength and complex flavor profile. The bold spice cuts through mixers while the creamy sweetness adds depth, making it particularly excellent in Old Fashioneds, Manhattans, and Boulevardiers where its unique character can shine.

How should I drink Pine Bluffs Cantina Liquors?

This bourbon is best enjoyed neat or with a few drops of water to open up its complex flavors. The never chill filtered, barrel proof character means it maintains full body and flavor intensity. If mixing, use in spirit-forward cocktails that showcase its unique triticale character.

What is similar to Pine Bluffs Cantina Liquors?

For collectors seeking similar innovation, look to other craft distilleries experimenting with alternative grains. While no other bourbon uses triticale exactly like this, fans of both high-rye bourbons and wheated bourbons will appreciate this expression's ability to bridge both flavor profiles in a single bottle.

You must be 21 years of age or older to purchase this product.