Saddler Kentucky Straight Malted Rye Whiskey Only Barrel is a 100-proof, single barrel expression crafted entirely from malted rye at Kentucky Saddler Distilling. This very limited release showcases the bold, spicy character of malted rye with surprising sweetness from butterscotch and vanilla notes developed during four years of Kentucky aging.

Kentucky Saddler Distilling represents the renaissance of small-batch American whiskey production, where traditional methods meet innovative grain bills. Located in Newport, Kentucky, this craft distillery specializes in unique expressions that challenge conventional whiskey categories. Their commitment to 100% malted rye creates a distinctive profile that bridges the gap between traditional rye whiskey and single malt sensibilities.

Tasting Notes

• Nose: Sweet butterscotch, caramel candy, vanilla extract, toasted rye bread, light honey
• Palate: Rich caramel, creamy vanilla, butterscotch pudding, spiced honey, malted grain sweetness
• Finish: Medium to long with lingering vanilla, gentle rye spice, and sweet caramel fade

Product Details

Perfect For

• Collectors: Extremely limited single barrel release with only 100 bottles produced
• Rye Enthusiasts: Unique 100% malted rye expression showcasing grain-forward character
• Neat Sipping: Cask strength bottling reveals full complexity and mouthfeel
• Special Occasions: Rare craft whiskey perfect for marking memorable moments

Frequently Asked Questions

What does Saddler Kentucky Straight Malted Rye Whiskey taste like?

This whiskey offers surprising sweetness for a rye, with prominent butterscotch and caramel notes balanced by vanilla and honey. The 100% malted rye mash bill creates a unique flavor profile that's both grain-forward and dessert-like, with gentle spice on the finish rather than aggressive rye bite.

Is this good for cocktails or should I drink it neat?

At 100 proof and with such limited availability, this whiskey is best enjoyed neat or with a splash of water to open up the flavors. The cask strength allows you to control dilution, and the complex sweetness makes it perfect for contemplative sipping rather than mixing.

What makes malted rye whiskey different from regular rye whiskey?

Malted rye uses sprouted rye grain, which develops enzymes that convert starches to fermentable sugars, creating more complex flavors and often more sweetness than traditional rye whiskey. This process, combined with the 100% rye mash bill, produces a unique spirit that bridges rye whiskey and single malt characteristics.

How rare is this bottle?

This is an extremely limited release with only 100 bottles produced from a single barrel. Each bottle is individually numbered, making it a true collector's item and a representation of craft distilling at its most exclusive level.

What is similar to this whiskey?

For admirers of unique American whiskeys like High West Double Rye or Whistlepig single barrel releases, this malted rye offers comparable innovation with even more limited availability. It appeals to both rye whiskey enthusiasts and single malt drinkers seeking something distinctly American.

You must be 21 years of age or older to purchase this product.