Mountain Summit 2 Year Single Barrel Straight Bourbon Whiskey is a grain-to-glass American whiskey crafted at 94 proof with a distinctive four-grain mash bill, delivering bold caramel and vanilla flavors shaped by Utah's extreme temperature variations. This non-chill filtered bourbon showcases the rugged character of the Wasatch Mountains in every sip. Named for the towering 11,253-foot Lone Peak, this single barrel bourbon embodies the same rugged distinction as its namesake summit. Spirits of the Wasatch operates as a true grain-to-glass distillery in Salt Lake Valley, where every step from milling to bottling occurs on-site. The extreme temperature swings of the Wasatch range accelerate the interaction between spirit and wood, creating intensity rarely found in such young bourbon.

Tasting Notes

• Nose: Rich caramel, vanilla bean, toasted oak, marshmallow sweetness, subtle rye spice
• Palate: Full-bodied caramel, vanilla custard, toasted marshmallow, wheat softness, peppery rye finish
• Finish: Medium length with lingering vanilla, oak tannins, gentle spice

Product Details

Spirit Type	Single Barrel Straight Bourbon Whiskey
ABV	47.0% (94 Proof)
Volume	750ml
Age Statement	2 Years
Distillery	Spirits of the Wasatch
Region	Salt Lake City, Utah
Mash Bill	66% Corn, 18% Rye, 8% Wheat, 8% Barley
Production	Non Chill Filtered, Grain-to-Glass

Perfect For

• Neat Sipping: Experience the full intensity of Utah's climate-aged bourbon
• Whiskey Enthusiasts: Discover American craft distilling beyond Kentucky
• Single Barrel Collectors: Each bottle represents a unique barrel expression
• Bourbon Cocktails: The 94 proof holds up beautifully in classic cocktails

Frequently Asked Questions

What does Mountain Summit Single Barrel Bourbon taste like?

Mountain Summit delivers rich caramel and vanilla flavors with toasted marshmallow sweetness, balanced by subtle rye spice and wheat softness. The Utah climate creates pronounced wood interaction despite the 2-year age, resulting in a full-bodied bourbon with surprising complexity for its youth.

Is Mountain Summit good for cocktails or better neat?

Mountain Summit works excellently both neat and in cocktails. At 94 proof, it maintains its character when mixed while offering enough complexity to enjoy straight. The caramel and vanilla notes make it particularly suited for Old Fashioneds and Manhattans.

How does Utah's climate affect this bourbon's flavor?

Utah's extreme temperature variations in the Wasatch range accelerate the bourbon's interaction with oak barrels, extracting intense flavors typically associated with longer-aged spirits. The dramatic seasonal swings create expansion and contraction that drives the spirit deeper into the wood.

What makes Mountain Summit different from Kentucky bourbon?

Mountain Summit features a unique four-grain mash bill with wheat alongside traditional corn, rye, and barley. The high-altitude Utah aging environment and grain-to-glass production at Spirits of the Wasatch create a distinctly Western bourbon profile with accelerated wood character.

Is a 2-year bourbon worth trying?

Mountain Summit proves that age isn't everything in bourbon making. Utah's climate extremes and the distillery's four-grain mash bill create complexity typically found in older whiskeys. For bourbon drinkers interested in craft distilling innovation, this represents excellent value and unique flavor development.

You must be 21 years of age or older to purchase this product.