Crafted in collaboration with BARTENDER® Magazine, this single barrel release brings together Wolves’ relentless pursuit of craft with the discerning palate of Editor-at-Large Noah Rothbaum and the Foley Family.

American Single Malt Barrel #548 was chosen for its balance of spiced warmth, depth, and versatility. Distilled from imported malts in double alembic pot stills and aged in American Oak with medium toast and toasted heads.

Process/Production:
American Single Malt Barrel #548
Imported malts
American Oak, medium toast, toasted heads
Double Alembic Pot Distilled
Single Barrel Release

About the Pick:
The BARTENDER® Magazine team, including The Foley Family and Editor-at-Large Noah Rothbaum, collaborated with Wolves on this exclusive whiskey, selected for both its character and versatility.